Diamond Red Guava Fruit Plant for Home Gardening is a tropical fruit variety of guava known for its attractive red to pink flesh, sweet aromatic taste, and high vitamin C content. The fruit is commonly eaten fresh, used in juices, jams, and desserts. This variety is popular for its high yield, good fruit size, and suitability for home gardening and commercial cultivation.
Plant Specifications
Below specifications are indicative only. Actual dimensions may slightly differ in plant specification row.
Height
2–3 ft (young grafted plant)
Plant Spread
6–10 ft (bushy growth in mature stage)
Common Name
Guava, Red Guava, Red Malaysian Guava, Thai Red Guava
Maximum Reachable Height
10–20 ft (when fully grown in open ground under good care)
Compatibility
Suitable for pots, terrace gardens, and open-ground cultivation
Bloom Time
Flowers appear multiple times in warm climates throughout the year, especially in spring and monsoon
Fruit Season
Nearly year-round in tropical regions, with peak production during warm and humid seasons
Sunlight
Requires full sun (6–8 hours of direct sunlight daily) for best flowering and fruiting
Watering
Water when top 1–2 inches of soil becomes dry; regular watering during flowering and fruiting; avoid waterlogging
Soil
Well-drained sandy loam or loamy soil rich in organic matter; prefers slightly acidic to neutral pH (5.0–7.0)
Fertilizer
Apply organic compost or farmyard manure every 30–45 days; balanced NPK fertilizer during flowering and fruiting improves yield and fruit quality
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