Ash Gourd Seeds for Kitchen Gardens & Organic Farming
₹20.00
In Stock
Description
Ash Gourd Seeds for Kitchen Gardens & Organic Farming
| Category | Details |
|---|---|
| About Ash Gourd | Ash Gourd Seeds for Kitchen Gardens & Organic Farming produce a vigorous climbing vegetable plant known for its large, wax-coated fruits used in cooking and traditional preparations. It is widely grown in kitchen gardens for its high yield, long storage life, and cooling properties. The plant thrives in warm climates and is suitable for trellis-based cultivation. |
| Seed Specifications | Below specifications are indicative only. Actual dimensions may slightly differ |
| Plant Height | 1–2 ft (seedling stage), vine grows extensively |
| Plant Spread | 8–20 ft (creeping vine with support) |
| Common Name | Ash Gourd, Winter Melon, Petha, Boodida Gummadikaya |
| Maximum Reachable Height | 10–25 ft (when trained on trellis or support system) |
| Compatibility | Suitable for kitchen gardens, terrace gardens, raised beds, trellis systems, and organic farming |
| Germination Time | Seeds germinate within 6–10 days under warm conditions |
| Harvest Time | First harvest in 90–120 days after sowing |
| Sunlight | Requires full sunlight (6–8 hours daily) for best growth and fruit development |
| Watering | Water regularly to maintain evenly moist soil, especially during flowering and fruiting stages |
| Soil | Well-drained fertile loamy soil rich in organic matter |
| Fertilizer | Apply organic compost or well-rotted manure every 15–30 days during active growth phas |










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